English phrases for a restaurant: order, ask and pay with confidence

You don't need perfect English to enjoy a meal in London or New York: a whole dinner runs on about thirty set phrases. If you only learn five, make it these:
- A table for two, please. — The first sentence of every meal out.
- What do you recommend? — Lets the waiter help you choose.
- I'll have the grilled salmon, please. — The natural way to order any dish.
- Does this contain nuts? — The allergy question, short and clear.
- Could we have the bill, please? — How every meal ends, politely.
Here are all 30 phrases, grouped by the moment of the meal, followed by a mini-dialogue that strings them together the way a real dinner unfolds.
Arriving and being seated
- A table for two, please. — Change the number to match your group.
- We have a reservation under the name Martin. — "Under the name" is how you give your booking name.
- Could we sit by the window? — Works for any seat: by the window, outside, in a quiet corner.
- Could we have a few more minutes? — When you need more time to decide.
- What do you recommend? — Waiters answer this one all day; it never sounds strange.
- Is there a menu in my language? — Many tourist-area restaurants have translated menus.
Ordering
- I'll have the grilled salmon, please. — The standard ordering formula: "I'll have + dish".
- I'd like my steak medium rare. — The cooking scale: rare, medium rare, medium, well done.
- Can I get the soup of the day as a starter? — "As a starter" means as the first course.
- What does this dish come with? — Asks about the side dishes included.
- Does this contain nuts? — Replace "nuts" with any ingredient you must avoid.
- I'm allergic to gluten. — Restaurants take this sentence very seriously; use it when it's true.
- I'm vegetarian. Do you have any meat-free options? — "Meat-free" is clearer than listing everything you don't eat.
- Could I have it without onions? — "Without + ingredient" removes anything from a dish.
- A glass of still water, please. — Still = no bubbles; sparkling = with gas.
- Can we order now? — A friendly way to call the waiter back to order.
During the meal
- Excuse me, this isn't what I ordered. — Polite and factual when the wrong dish arrives.
- Could we have some more bread? — "Some more" asks for a refill of anything.
- Everything is delicious, thank you. — The compliment every server loves to hear.
- My dish is a bit cold. — "A bit" softens the complaint.
- Could I have a clean fork? — Works for any dropped or dirty cutlery.
- Can I get some salt and pepper? — Ask before you search the whole table.
Paying and leaving
- Could we have the bill, please? — In the US, say "the check" instead of "the bill".
- Can I pay by card? — Ask before the bill arrives if you're unsure.
- Is service included? — Tells you whether a tip is already in the total.
- We'd like to split the bill. — Each person pays their share.
- Keep the change. — Said when paying cash: the waiter keeps the rest as a tip.
- Could I have a receipt, please? — Useful for expenses and for checking the total.
- The food was lovely, thank you. — A warmer goodbye than just "thanks".
- Do we pay at the counter? — In cafés and pubs, paying at the counter is common.
Mini-dialogue: the full meal
Server: Good evening! Do you have a reservation?
Guest: Yes, under the name Martin. A table for two.
Server: Right this way. Here are your menus. Can I get you something to drink?
Guest: A glass of still water, please. And what do you recommend tonight?
Server: The grilled salmon is excellent today.
Guest: Perfect, I'll have the salmon. Could I have it without onions?
Server: Of course. I'll be right back with your water.
Guest: Could we have the bill, please? Can I pay by card?
Common mistakes
- "I want the salmon." Grammatically fine, socially blunt — it sounds like an order barked at the staff. English politeness runs on softeners: I'd like…, I'll have…, and a please at the end.
- Asking for "the addition". In several languages the restaurant bill sounds like "addition", but in English that word means 2 + 2. It's the bill in the UK and the check in the US.
- Ordering "water" without a word more. You'll usually get tap water — fine in most places — but if you want bottled, say still or sparkling. One adjective changes what lands on your table.
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Frequently asked questions
How do I ask for the bill politely in English?
"Could we have the bill, please?" in the UK; "the check" in the US. Never "the addition" — that's the math operation.
What's the difference between a starter, a main course and an entrée?
A starter is the first course, the main course is the big dish. Trap for some learners: on US menus, "entrée" means the main course.
How much should I tip in the UK and the US?
UK: 10 to 12.5% if service isn't included — ask "Is service included?" US: 15 to 20% is the norm.